Originating in Chennai, Madras curry powder is an earthier, milder version of other Indian curry powders with a turmeric base, cassia and fenugreek for an earthy sweetness, plus Kashmiri chiles for heat. Salt free, we love this salt free curry powder in slow cooked lentils, dahls and vegetable curries or sprinkle onto curried potato salad or tuna salad for a kick.
Turmeric, coriander seeds, cumin seeds, fenugreek seeds, cassia, green cardamom, black peppercorns, Kashmiri chiles, curry leaves
Madras Curry Powder, Freshly Ground Recipes
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